Corn & Mayonnaise Buns with Broccoli

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Corn & Mayonnaise Buns with Broccoli. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Corn & Mayonnaise Buns with Broccoli is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Corn & Mayonnaise Buns with Broccoli using 12 ingredients and 15 steps. Here is how you cook that.

If the filling is only mayonnaise and corn, it seems like it's lacking vegetables...so I tried putting broccoli which contains plenty of vitamin C.

If the combined mayonnaise and corn is left for some time, it will get watery. So make sure you mix it right before forming the dough into shapes. Recipe by Maria358

Ingredients and spices that need to be Get to make Corn & Mayonnaise Buns with Broccoli:

1. 200 grams 〇Bread flour
2. 20 grams 〇Sugar
3. 3 grams 〇Salt
4. 100 grams 〇Milk
5. 20 grams 〇Butter
6. 1/2 〇Egg
7. 3 grams 〇Dry yeast
8. 1/2 Beaten egg
9. 2 bunches Broccoli
10. 1 Canned corn
11. 1 Mayonnaise
12. 1 dash Salt and pepper

Steps to make to make Corn & Mayonnaise Buns with Broccoli

1. Separate the broccoli into florets. Place in a heatproof dish, and microwave for 30 seconds. Let them cool.
2. Drain the excess water from the corn and mix with mayonnaise, salt, and pepper.
3. Put the 〇 bread dough ingredients into the bread maker and wait until the 1st rising is finished.
4. Transfer the dough onto a board which is dusted with flour, and press the air out. Divide into 4 portions, roll into balls, and let them rest for 10 minutes.
5. Divide each ball into 1/3 and 2/3. Roll out the smaller balls into round shapes.
6. Shape the larger balls into batons. Roll them back and forth with your hands to make them thinner and longer.
7. Roll them out into thin long oval shapes.
8. Make 2 long cuts with a scraper, leaving both ends connected.
9. This is 1 set.
10. Twist the cut dough and make a circle. Make sure the seams don't show on the surfaces. Pinch the ends closed.
11. Place the twisted dough on top of the circle dough.
12. Put the combined corn & mayonnaise and the broccoli in the middle.
13. Allow the dough to rise (2nd rising) for 35 minutes at 38℃.
14. Brush the surfaces with beaten egg and bake in the oven for about 12 minutes at 170℃.
15. 

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So that is going to wrap it up with this special food Simple Way to Prepare Ultimate Corn & Mayonnaise Buns with Broccoli. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!