Avocado toast with fried egg

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Avocado toast with fried egg. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Avocado toast with fried egg is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Avocado toast with fried egg is something which I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Avocado toast with fried egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Avocado toast with fried egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Avocado toast with fried egg is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Avocado toast with fried egg estimated approx 5 mins.
To get started with this recipe, we must prepare a few components. You can have Avocado toast with fried egg using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Avocado toast with fried egg:
- 1 Egg
- 1/2 Avocado
- 1 bread
- 1 Teaspoon Olive Oil
- Salt & Pepper
Instructions to make to make Avocado toast with fried egg
- Smash avocado
- Fried egg on a hot pan with some olive oil
- Season with salt and pepper
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So that is going to wrap it up with this special food Simple Way to Prepare Perfect Avocado toast with fried egg. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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